| |
 |
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| |
| |
 |
|
| |
| |
Roasted Tomato |
9 |
|
| |
| |
French Onion |
11 |
|
| |
| |
Maine Lobster Bisque |
12 |
|
| |
| |
| |
 |
|
| |
| |
Jumbo Shrimp Cocktail |
18 |
|
| |
| |
Oysters on the Half Shell |
18 |
|
| |
| |
Jumbo Lump Crab Cocktail |
18 |
|
| |
| |
Tuna Tartare |
18 |
|
| |
| |
Sliced Norwegian Smoked Salmon |
18 |
|
| |
a nutritional star |
|
|
| |
| |
Cherrystone Clams |
15 |
|
| |
| |
Cold Seafood Tower (For 4) |
49 |
|
| |
| |
| |
| |
 |
|
| |
| |
Escargots |
16 |
|
| |
| |
Jumbo Lump Crab Cake |
18 |
|
| |
| |
Clams Casino (6) |
18 |
|
| |
| |
Oysters Rockefeller (4) |
18 |
|
| |
| |
Oysters Chesapeake (2) |
16 |
|
| |
| |
Imperial Crab |
18 |
|
| |
| |
Our Famous Potato Skins |
10 |
|
| |
Originated by us in 1965, served with horseradish sauce |
|
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| |
| |
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| |
| |
| |
House |
13 |
|
| |
Our famous house dressing |
|
|
| |
| |
Caesar |
13 |
|
| |
Romaine Hearts, Egg-free dressing |
|
|
| |
| |
Buzz's |
13 |
|
| |
Romaine, tomato, avocado, chopped egg with white balsamic vinaigrette and extra-virgin olive oil |
|
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| |
| |
Hearts of Lettuce |
13 |
|
| |
Blue Cheese dressing |
|
|
| |
| |
Vine Ripe Tomatoes |
13
|
|
| |
Vidalia Onions with Grated Feta Cheese |
|
|
| |
| |
Hearts of Palm |
13
|
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| |
Brazilian Palm Hearts with deviled eggs |
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